HomeMy WebLinkAboutOrdinances (O-91-845)-12/03/1991
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ORDINANCE NO. (0-91-845)
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AN ORDINANCE AMENDING SECTION 15 C. and G. OF CHAPTER 4 OF THE
COLLEYVILLE CODE BY INCLUDING NEW DEFINITIONS; CHANGING THE
REQUIREMENTS FOR FOOD SERVICE MANAGER CERTIFICATION; PROVIDING
REMEDIES AND PENALTIES FOR VIOLATIONS OF THE ORDINANCE; AND
AUTHORIZING PUBLICATION.
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BE IT ORDAINED BY THE CITY COUNCIL OF THE CITY OF COLLEYVILLE,
TEXAS:
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Sec. 1 :
That section 15 C. of Chapter 4 of the Colleyville Code
be amended to read as follows:
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g.
Multiple permits - A separate permit shall be required
for every food establishment or temporary food
establishment with separate and distinct facilities and
operations as determined by the health department)
whether situated in the same building or at separate
locations.
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Separate and distinct lounge operations (in a food
facility) will require a separate permit from food
operations. However, multiple lounges on the same floor
in the same building and under the same liquor license
will not require a separate permit.
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Sec. 2.
That section 15 G. of Chapter 4 of the colleyville Code
be amended to read as follows:
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A.
Requirement
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1.
All food establishments handling open food and/or
beverages shall have at least one person employed
on site in a managerial capacity possessing a
current Food Manager Certificate approved by the
health department, unless specifically exempted in
this ordinance.
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2.
All establishments with six or more employees tat
are required to have certified food managers must
have one certified manager on duty per shift.
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3.
Food Manager certification certificates shall be
posted along with the health permit.
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B.
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C.
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Expiration
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2.
Food Manager certification is valid for a period of
three (3) years from the date of issuance unless
sooner revoked by the health department.
certification must be kept current at all times and
all establishments must maintain compliance with
Food Manager certification requirements.
Revocation
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Repeated violations of the state food rules,
closure of a food establishment by the health
department, or suspension of a health permit may
constitute cause for immediate revocation of Food
Manager certification.
D. Chanqe of Manaqers
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E.
1.
Termination or transfer of certified managers does
not change the requirements as stated above.
2.
New managers shall have Food Manager certification
prior to or immediately following employment or
transfer to meet the requirement.
Chanqe of Ownership
1.
since Food Manager certification requirements are
frequently new to new owners, there will be a 60
day grace period in which to obtain Food Manger
certification following the date of actual change
of ownership.
New Establishments
F.
G.
New food establishments must Be in compliance with
Food Manager certification requirements prior to
issuance of the first health permit.
Exemptions
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Temporary food establishments.
2.
Establishments with uncut produce or packaged food
only.
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3.
convenience stores with fountain drinks, coffee,
and/or popcorn.
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Day care centers that do not prepare food other
than heating/cooling of prepackaged items.
Any pe~son, firm or corporation violating any of the
prov~s~ons of this ordinance shall be guilty of a
misdemeanor and upon conviction thereof shall be fined in
a sum not to exceed Two Thousand Dollars ($2,000.00).
Each and every day such violation continues shall
constitute a separate offense and shall be punishable as
such.
4.
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Sec. 3:
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Sec. 4:
The City Secretary is hereby authorized and directed to
cause publication of the descriptive caption and penalty
clause hereof as an alternative method of publication
provided by law.
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The first reading and public hearing being conducted on the 5~
day of ~D1IeWlbU , 1991.
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The second reading and public hearing being conducted on the }q~
day of tJn"tmM(" , 1991.
The third reading and public hearing being conducted on the (~~D
day of 1'k~flYlb"r, 1991.
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ATrE:+i~
Harris
Secretary
CITY OF COLLEYVILLE
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CHRIS HAWKINS
Mayor
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